The Carolina Reaper is a former hottest pepper in the world, a cultivar of chili pepper and originally bred by famous pepper grower Ed Currie. Although it’s since been surpassed on the Scoville scale by Pepper X, the Carolina Reaper can reach up to 2.2 million Scoville Heat Units (SHU), while sporting a sweet, fruity flavor profile with citrusy and floral undertones.
(Capsicum annuum)
Its bright red color, along with a distinctive bumpy, gnarled appearance and small, sharp tail, have led some to call it the "devil's tongue” and keep it near the top of the favorites list for any fan of super-hot peppers.
REAPER QUICK FACTS
SIZE: 1"-2"
GROWING SEASON LENGTH: 120-150 DAYS
SCOVILLE UNITS: 2.2 MILLION
SCOVILLE UNITS:
2.2 MILLION
Ingredients: Dried Carolina Reaper peppers
Ingredients: Dried Carolina Reaper peppers
$14.00
$7.00
4.2 oz
1 oz
CHOOSE YOUR OWN ADVENTURE
Ingredients: Dried Carolina Reaper peppers, natural kosher salt, freshly squeezed mango juice
Ingredients: Dried Carolina Reaper peppers, natural kosher salt, freshly squeezed mango juice
Grown in our two garden facilities without any synthetic pesticides or herbicides
All products are grown, sourced and processed by us, from seedling to planting to harvesting and jarring
Our thorough washing, slow drying and processing deliver maximum flavor and shelf life
Picked, ground and processed manually by our experienced team
Looking for a few more spices?
Try these other options with a similar heat profile—and amazing flavor.
TRINIDAD SCORPION PEPPER POWDER
TRINIDAD SCORPION BLUEBERRY SALT
RED GHOST pepper powder
RED GHOST CHOCOLATE SALT