The jalapeño pepper is a medium-sized chili pepper marked by moderate heat and culinary versatility. Because it ranks low on the Scoville scale, it’s a great gateway option for those with low spice tolerance.
(Capsicum annuum)
While they can be eaten raw, they’re typically cooked, pickled, smoked (as chipotle) or stuffed with ingredients like cheese and meat to make jalapeño poppers. Their dark green color sets them apart from many other hot peppers, which tend to turn orange or red when ripe.
JALAPEÑO QUICK FACTS
SIZE: 2"-4"
SCOVILLE UNITS: 8,000
GROWING SEASON LENGTH: 60-80 DAYS
Ingredients: Dried Jalapeño peppers
Ingredients: Dried Jalapeño peppers
$11.00
$3.00
4.2 oz
1 oz
CHOOSE YOUR OWN ADVENTURE
Ingredients: Dried Jalapeño peppers, natural kosher salt, freshly squeezed lime juice
Ingredients: Dried Jalapeño peppers, natural kosher salt, freshly squeezed lime juice
Grown in our two garden facilities without any synthetic pesticides or herbicides
All products are grown, sourced and processed by us, from seedling to planting to harvesting and jarring
Our thorough washing, slow drying and processing deliver maximum flavor and shelf life
Picked, ground and processed manually by our experienced team
I used it to season my chicken and my kids even loved it! Definitely recommend 😊 "
- JULIE B.
"I purchased the Jalapeño Lime powder and loved it!
Looking for a few more spices?
Try these other options with a similar heat profile—and amazing flavor.
CAYENNE pepper powder
CAYENNE
lemon salt
Habanero
pepper powder
Habanero orange salt